Doughlicious Savoury Dough
Preheat your oven to 170c (Fan Ovens)
Slice your dates in half and stuff the insides with your favourite cream cheese
Take your savoury dough, flatten it into strips and wrap it around your stuffed dates
Bake for 16-20 minutes
Substitute the cream cheese for a vegan alternative if you’re plant-based this Christmas!