Description
INGREDIENTS
Strawberry Ice Cream (47%) [Reconstituted Skimmed Milk, Double Cream (Milk), Strawberry Puree (12%), Sugar, Glucose Syrup, Dextrose, Emulsifier (Mono and Diglycerides of Fatty Acids, Sugar Esters of Fatty Acids), Stabilisers (Locust Bean Gum, Sugar Esters of Fatty Acid), Natural Flavourings, Colouring Food (Beetroot Extract)], Gluten Free Oat Flour, Vegan Spread [Shea Butter, Water, Coconut Oil, Rapeseed Oil, Salt, Carrot Juice, Emulsifier (Sunflower Lecithin), Lemon Juice Concentrate, Natural Sunflower Oil Flavour], Light Brown Unrefined Cane Sugar, Unrefined Cane Sugar, Gluten Free Oat Drink (Water, Gluten Free Oats, Sunflower Oil, Salt), Dried Strawberry Powder (2.2%),Meringue Pieces (2%) (Sugar, Pasteurised Egg White), Rice Flour, Emulsifier (Soya Lecithin), Colouring Food (Concentrate of Beetroot, Carrot), Lemon Juice, Vanilla Extract, Sea Salt.
ALLERGEN INFORMATION
Allergy Advice: For allergens see ingredients in bold. Produced on a production line that handles Nuts.
| Typical Values | Per 100g | Per Dough•Chi (34g) |
|---|---|---|
| Energy | 1224kJ | 416kJ |
| 292kcal | 100kcal | |
| Fat | 15g | 5.1g |
| Of which saturates | 7.7g | 2.6g |
| Carbohydrate | 35g | 12g |
| of which sugars | 23g | 7.9g |
| Fibre | 1.7g | 0.6g |
| Protein | 3.8g | 1.3g |
| Salt | 0.32g | 0.11g |
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