Salted Caramel Hot Chocolate Cookie Martini
Ingredients
Cookie Marshmallow Sandwich:
1 Doughlicious Salted Caramel dough ball (cut into 4 mini dough balls)
Melted Chocolate as glue
Marshmallows (large marshmallow for chunky sandwich)
Homemade Hot Chocolate:
1 ¼ cup Milk
1-2 Tbsp Double-cream
¼ cup Semi-sweet chocolate chips
1 Tbsp Cocoa Powder
1-2 Tbsp cream
Pinch Salt
1 Tsp Vanilla extract
1 chunk of Love Cocoa Salted Caramel Milk Chocolate
Salted Carmel Hot Chocolate Martini:
Homemade Hot Chocolate
2oz Love Cocoa Salted Caramel Vodka
To finish:
½ cup Double Cream, whipped
Grated Love Cocoa Salted Caramel Milk Chocolate
Cookie crumbs to dip the Martini glass rim
We recently launched a fantastic giveaway with the wonderful chocolate company, Love Cocoa. Handmade here in Great Britain, they are palm oil free with plastic free, 100% recyclable packaging, and buying any product from Love Cocoa’s Easter range also supports the brand’s ‘Plant A Tree’ commitment, which saw 508,000 trees planted in northern Cameroon in 2020 to fight against climate change. Continue reading to find out how we made this mouthwatering Martini and shop the products online today.
Method
Cookie Marshmallow Sandwich:
Cut 1 Doughlicious dough ball in 1/4
Bake 145c fan for 10 minutes
Allow to cool for 15minutes
Using some melted chocolate as glue stick the cookie on either side of marshmallow to make a sandwich
Leave to set in the fridge for 10 minutes
Making homemade hot chocolate:
Place a pot on the hob
Add all the ingredients and bring to a simmer
Mix well until thick and smooth
For dramatic effect add the chunk of Love Cocoa Chocolate last to watch dissolve
Making the Martini:
Add Martini ingredients
Decorate with cream, and marshmallow cookie sandwich
Extra decoration option:
Swirl melted chocolate inside your martini glass
Dip the rim of the glass into melted chocolate
Then dip into cookies crumbs, sprinkles, sugar, nuts, get creative!
Pour in Martini Hot Chocolate mix
