Soft, gooey and bursting with flavour, our Vegan Double Chocolate Ready to Bake Cookie Dough is the answer to all of your dessert cravings. Perfectly baked in just 12-14 minutes, enjoy them fresh from the oven or check out our recipes for some tasty serving suggestions!
Prefer Savoury? Try our Savoury Biscuit Dough instead.
Gluten-Free Oat Flour, Unrefined Cane Sugar, Coconut Oil, Dark Chocolate Chips (12.3%) (Min. Cocoa Solids 54%), [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin], Gluten-Free Oat Drink [Water, Gluten Free Oats, Sunflower Oil, Salt], Dark Brown Unrefined Cane Sugar, Cocoa Powder, Water, Flaxseed, Vanilla Extract, Raising Agents: Sodium Carbonates, Diphosphates; Sea Salt.
Allergy Advice: For allergens see ingredients in bold.
Produced on a production line that handles Nuts, Milk and Eggs.
Packed in a modified atmosphere.
|Typical Values||Per 100g||Per Dough Ball (34g)|
|Energy||1827 kJ||621 kJ|
|Of which saturates||17g||5.9g|
|of which sugars||34g||12g|