Description
INGREDIENTS
Vegan Chocolate Frozen Dessert (48%) [Gluten Free Oat Drink (Water, Gluten Free Oats, Sunflower Oil, Salt), Sugar, Dark Chocolate (13%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Cocoa Powder, Dextrose, Emulsifiers (Mono and Diglycerides of Fatty Acids, Sucrose Esters of Fatty Acids), Stabilizers (Locust Bean Gum, Cellulose Gum), Natural Vanilla Flavouring], Gluten Free Oat Flour, Vegan Spread [Shea Butter, Water, Coconut Oil, Rapeseed Oil, Salt, Carrot Juice, Emulsifier (Sunflower Lecithin), Lemon Juice Concentrate, Natural Sunflower Oil Flavour], Unrefined Cane Sugar, Gluten Free Oat Drink (Water, Gluten Free Oats, Sunflower Oil, Salt), Light Brown Unrefined Cane Sugar, Cocoa Powder, Rice Flour, Emulsifier (Soya Lecithin), Vanilla Extract, Sea Salt.
ALLERGEN INFORMATION
Allergy Advice: For allergens see ingredients in bold. Produced on a production line that handles Milk, Egg and Nuts.
| Typical Values | Per 100g | Per Dough•Chi (34g) |
|---|---|---|
| Energy | 1229kJ | 418kJ |
| 293kcal | 100kcal | |
| Fat | 14g | 4.8g |
| Of which saturates | 7.1g | 2.4g |
| Carbohydrate | 37g | 13g |
| of which sugars | 26g | 8.7g |
| Fibre | 1.5g | 0.5g |
| Protein | 3.7g | 1.3g |
| Salt | 0.32g | 0.11g |
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