Description
INGREDIENTS
Matcha Ice Cream (51%) [Rehydrated Skimmed Milk, Sugar, Coconut Oil, Glucose, Dextrose, Butter (Milk), Green Tea Matcha Powder (2%), Pasteurised Milk, Stabiliser (Mono- and Diglycerides of Fatty Acids, Locust Bean Gum, Guar Gum, Carrageenan)], Gluten-Free Oat Flour, Vegan Butter (Shea butter, Water, Coconut oil, Rapeseed Oil, Salt, Carrot Juice, Emulsifier: Sunflower Lecithin, Lemon Juice, Natural Flavour), Light Brown Unrefined Cane Sugar, Gluten-Free Oat Drink (Water, Gluten Free Oats, Sunflower Oil, Salt), Unrefined Cane Sugar, Green Tea Matcha Powder (3%), Rice Flour, Emulsifier: Soya Lecithin, Vanilla Extract, Lemon Juice, Sea Salt.
ALLERGEN INFORMATION:
Allergy Advice: For allergens see ingredients in bold.
Produced on a production line that handles Nuts and Eggs.
Packed in a modified atmosphere.
FAQ
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| Typical Values | Per 100g | Per Dough•Chi (34g) |
|---|---|---|
| Energy | 1379KJ | 469KJ |
| 330kcal | 112kcal | |
| Fat | 19g | 6.3g |
| Of which saturates | 9.8g | 3.3g |
| Carbohydrate | 34g | 12g |
| of which sugars | 20g | 6.7g |
| Fibre | 3.4g | 1.1g |
| Protein | 4.9g | 1.7g |
| Salt | 0.3g | 0.11g |
Laura Mosquera –
This is my favorite thing ever. Feels fancy and requires no effort. Flavour so original and addictive!
Lea –
THESE ARE MY FAVORITE THING. So so good my gosh i wish i could give them 100 stars.