Method
Preheat your oven to 170c (fan assisted)
Grease your muffin tin/cases
Cut a Savoury Dough puck in half and press it down into the tin
Add fresh corn along with your Gran Luchito pickles and jalapenos
Crumble the remaining half of your savoury dough on top and press it into the tin
Bake for 25-28 minutes at 170 until golden brown
Enjoy
